Last night I was looking through my ephemera binder for inspiration. I stopped at a couple pages from an old recipe book sent to me by Marilyn a few weeks ago. I looked under the title "Meats" and saw this recipe. Ew. I have never heard of such a thing. I ripped it right on off the page and went to show Alex. We both had a little chuckle. But you know what? People actually eat this. Interesting.